Our Playgroup caters for children between the ages of 3 to 4 years. At this level, we provide play, fun and early learning as we socialize children to the formal learning environment.
Our Nursery class caters for children between the ages of 4 and 5 years. At this level, we provide a blend of academic subjects and co-curricular activities to initiate our children to the formal education system. Our main objective is to offer quality early childhood education that will provide mental, physical and spiritual growth for the children in our care.
Our Pre-unit class provides Early Childhood Learning to children aged 5 to 6 years. At this stage, we focus on building pupils confidence in perfecting their learning, cognitive, personal and interpersonal skills as we prepare them for the primary level of education. We also train them on becoming big brothers and sisters for their colleagues in the Kindergarten.
Our Primary level is divided into two sections:- Junior primary and Upper primary. Our main focus is offering our pupils a holistic primary education and this has contributed to excellent performance of our students. We are focused in laying a strong foundation for the development and growth of our pupils as they graduate from one to class to the other.
MODERN KITCHEN
Our modern kitchen is well equipped and well furnished with modern fittings to maintain a clean culinary environment. The kitchen has a dry goods as well as a cooler store to ensure proper storage of foods and drinks.
STUDENTS' MEALS
Research has it that children who eat nutritious meals every day and lead active lifestyles tend to excel better than those lacking a proper and balanced diet. The academy is on the frontline to improve childhood nutrition and collective health. Improving the meals that our kids eat in the school is a daily task achieved by varying meals every now and then. With a very professional support staff, we boast of timely, quality and sizzling meals.
DINING ROOM
The dining environment where our students are served is equally as important as the quality of our meals. The dining room is spacious, comfortable, appealing and above all occupationally healthy and safe. Cleanliness as well as safe food handling practices is highly observed to avoid cases of food poisoning usually associated with dirty food handling environments
MODERN LAVATORY
There is no better way to instill our clean culture to our students than providing an all round clean environment that they can learn from by interaction and practice. Our lavatories are built in an easy to clean manner that expose our student to hygienic conditions in every corner.
MODERN CLASSROOMS
Beside being very interactive, our classrooms are well furnished, spacious and orientate our students to international standards of learning. We maintain a well stocked collection of books, toys and other learning materials to ensure we are at par with new learning methods
TRANSPORT
